Extra Virgin Olive Oil Made in Italy
Extra Virgin Olive Oil

500 GRADE™ Olive Oil

A Nuraxi value story. Hand-picked from ancient olive trees on the uncontaminated isle of Sardinia. Family-owned producers pit and cold-pressed their olives within 4 hours of plucking them from the tree. Bosana olive trees are indigenous and world-renowned as they produce a low, yet powerful, yield of olives each year.

  • 500 GRADE™ polyphenol (explanation below)
  • Pitted
  • Cold-pressed within 4 hours of picking
  • Raw
  • Packed with longevity fueling antioxidants
  • EU certified organic Bosana olives
  • 100% family-owned and ancient olive-trees
  • Grown in uncontaminated Sardinian soil free of GMOs and glyphosate
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      500 GRADE™ Olive Oil

      500 GRADE™


      500 GRADE™ olive oil offers 250-500 mg of polyphenols/kg, as compared with the 150-200 provided by other high-quality extra virgin olive oils.

      In addition to being a potent antioxidant and anti-inflammatory, the flavonoid polyphenol is also responsible for the “strong taste” and long shelf-life of authentic award winning olive oils.

      PITTED


      Pitted olive oil is nothing new and appears to offer notable culinary and health benefits.

      A process born in Roman times, pitting olives before pressing has been associated with lower acidity, reduced peroxide levels, and greater resistance to oxidation resulting in an increased shelf-life.

      It also reduces the bitterness that derives from the kernel itself.

      Choose longevity. Choose Nuraxi.

      Raw extra virgin olive oil is the heart of the Sardinian diet and an acclaimed contributor to longevity.

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      80 percent of the Italian olive oils on the market are fake - meaning diluted with less beneficial oils.

      This is unfortunate as pure, cold-pressed, raw, extra virgin olive oil is not only a culinary idol, it also offers renowned benefits, from powerful antioxidant and essential fatty acids, to antibacterial and health-promoting properties.

      Nuraxi olive oil is made from hand-picked ancient olive trees on the uncontaminated isle of Sardinia.

      Family-owned producers cold-press their olives within 4 hours of plucking them – a rare feat which serves to preserve the flavor and nutrients offered by this exceptional fruit.

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      • Regular price
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        Sale price
        50
        Unit price
        per 
        Made by: Nuraxi
      • Regular price
        30
        Sale price
        30
        Unit price
        per 
        Made by: Nuraxi
      • Regular price
        25
        Sale price
        25
        Unit price
        per 
        Made by: Nuraxi